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ServSafe Food Safety Courses
Nationally recognized ServSafe certification for food service professionals in Plymouth, MA. Protect your customers, satisfy health inspectors, and meet Massachusetts food safety compliance requirements.
National Restaurant Association
ServSafe is the gold standard in food safety — developed and administered by the National Restaurant Association.
Massachusetts Food Code Compliant
Meets Massachusetts Department of Public Health food safety certification requirements for food establishments.
Self-Paced Online Training
Complete training at your own pace, on any device, on your schedule — no classroom required.
ServSafe Course Options
Choose the certification that matches your role. All courses are available online and self-paced.
ServSafe Manager
For food service managers, chefs, and supervisors.
- The Importance of Food Safety
- Forms of Contamination & Cross-Contamination
- The Safe Food Handler — Personal Hygiene
- The Flow of Food: Purchasing, Receiving & Storage
- The Flow of Food: Preparation
- The Flow of Food: Service
- Food Safety Management Systems (HACCP)
- Safe Facilities, Equipment & Pest Management
- Cleaning and Sanitizing
- Regulatory Compliance & Health Inspections
ServSafe Food Handler
For front-line food service employees, kitchen staff, and food prep workers.
- Basic Food Safety Principles
- Personal Hygiene & Handwashing
- Cross-Contamination Prevention
- Time-Temperature Control
- Cleaning vs. Sanitizing
- Receiving & Storing Food Safely
ServSafe Alcohol
For bartenders, servers, and anyone selling or serving alcohol in Massachusetts.
ServSafe Alcohol training helps your staff recognize and prevent intoxication, verify age, handle difficult situations, and maintain compliance with Massachusetts liquor laws. Available in Foundation (alcohol service) and Advanced (for those who manage alcohol service) levels.
Available ServSafe Courses
All courses are available online and self-paced. Click any course to enroll.
Food Manager Online Course
Does not include the exam session
Alcohol Online Course
For servers, bartenders & alcohol service staff
Food Handler Online Course
For front-line food service employees
MA Allergen Online Course
Massachusetts allergen awareness training
Who Needs ServSafe Certification?
Massachusetts requires that food establishments have certified food protection managers on staff. ServSafe Manager certification fulfills this requirement and protects your business from health code violations, fines, and closures.
ServSafe Training in Plymouth, Massachusetts
360 Safety provides online ServSafe food safety certification to food service businesses throughout Plymouth County. As an authorized ServSafe training provider, we help restaurants, catering companies, schools, healthcare kitchens, and hospitality venues meet Massachusetts Department of Public Health requirements and protect the public from foodborne illness.
Foodborne illness affects 48 million Americans each year. Proper food safety training is the most effective way to prevent contamination events, pass health inspections, and protect your customers and your reputation. ServSafe certification is recognized by the Massachusetts Food Code and accepted by health departments across the Commonwealth.
We offer flexible online enrollment for both individuals and groups throughout Plymouth, Duxbury, Kingston, Marshfield, Pembroke, Carver, Wareham, and surrounding areas.
Massachusetts requires at least one certified food protection manager per establishment. ServSafe Manager certification satisfies this mandate and can be presented during health inspections.
Enroll in ServSafe Online
Fill out the form and we'll follow up with course recommendations and enrollment details tailored to your team.